Tea is poured through TIPPING HOPPER and lifted by BELT CONVEYOR which takes through the Grid and Permanent Bar Magnets and also past through the drum magnet (optional) drops thereafter in a chute over VIBRATORY SHIFTER. In the shifter big/large particles like paper, rags, strings etc. will be sorted out and the clean tea will be stored in the storage hopper by the help of bucket elevator.
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